Join us for a four-course dinner celebrating acclaimed Italian vineyards, Southern Wines.

The Menu:

Hors d'oeuvres

Bruschetta

Mascarpone | Fig Jam | Prosciutto | Arugula

Stuffed Mushrooms

Schriner's Italian Sausage

Accompanied by

Feudi di San Gregorio Falanghina

First Course

Spinach & Ricotta Tortellini

Peas | Crispy Pancetta |Warmed Tendrils | Saba

Accompanied by

Terlato Pinot Grigio

Main Course

Tapenade Roasted Leg of Lamb

Stewed Tomatoes | Capers | Garlic Confit | Truffle Polenta

Sautéed Rapini | Lamb Jus

Accompanied by

Modus Super Tuscan

Dessert Course

Zabaglione

Nutella Mousse | Berries | Marcona Almond Biscotti

Accompanied by

Vine Vecchie Primitivo di Manduria

Price $80/ Per Person

*Seating Limited. Click here to book your reservation on OpenTable.