#WineDinnerWednesdays are back at Flourish!
March 22nd, we're celebrating artisans Accolade Global Wine, one of the largest winemakers in Australia, and one of the largest wine distributors in the world!

March Feature: Accolade Global Wine
March 22, 2017
6:30PM
Flourish

Price / $65 Per Person++

What's On The Menu: 

HORS D'OEUVRES
CROSTINI | BURRATA CHEESE |BALSAMIC CAVIAR | HEIRLOOM TOMATO
LOBSTER ROCK SHRIMP CEVICHE

PAIRED W/
DA LUCA PROSSECO (ITALY)

FIRST COURSE
ENDIVE SALAD W/ BLOOD ORANGE | TOASTED HAZELNUTS
LOIRE VALLEY GOAT CHEESE | TARRAGON CITRUS VINAIGRETTE

PAIRED W/
WAIPARAU HILLS SAUVIGNON BLANC

MAIN COURSE
BRAISED SHORT RIB |WILD MUSHROOMS
EARLY SPRING PEAS | PICKLED FENNEL & SPRING GARLIC

PAIRED W/:
HOLY TRINITY GSM BLEND (AUSTRALIA)

DESSERT
CHOCOLATE CAKE | WHITE CHOCOLATE-MOUSSE DOME| BERRY COULIS

PAIRED W/:
XYZ Zinfandel (USA)